Le Bernardin Eric Ripert

How Legendary Chef Eric Ripert Runs One of the World's Best Restaurants — Mise En Place

Inside Eric Ripert's Le Bernardin

CBS Sunday Morning

How to Cook Flawless Fish with Le Bernardin Chef Eric Ripert | Cook Like a Pro

Le Bernardin – Chef Eric Ripert | RATIONAL

Extra: Eric Ripert prepares Le Bernardin's Tuna Carpaccio

CBS Sunday Morning

Inside New York’s ICONIC Seafood Restaurant - Le Bernardin (3 Michelin Star)

Alexander The Guest

Eric Ripert of Le Bernardin Reads a Mediocre Yelp Review

Eric Ripert reflects on 20 years of friendship with Anthony Bourdain, Le Bernardin's top rating

How Le Bernardin’s Executive Pastry Chef Turned a Coconut into an Edible Work of Art – Sugar Coated

How To Make Mackerel Sashimi With Caviar With Chef Eric Ripert

Eric Ripert's Caviar-Blinged Croque Monsieur - Savvy Ep. 17

Chef Eric Ripert Shares His Definition of Success

Strayer University

Inside One Chef’s Custom Louis Vuitton Knife Case | Cook Like a Pro

Chef Eric Ripert Recounts The Origins Of Le Bernardin

Cooking Fish with Chef Eric Ripert

The Wall Street Journal

Avec Eric Season 2 I Episode 4: Becoming a Chef

“It’s driven by passion”: Eric Ripert on simplifying seafood and Le Bernardin | Salon Talks

French Success Story - Chef Eric Ripert, Le Bernardin

Consulate General of France in New York

Chef Eric Ripert Shows How To Cook The Perfect Salmon

TODAY with Hoda & Jenna

Top Chef Eric Ripert, Le Bernardin's Shrimp Recipes:Theather District: Part 5/5, CiCi's NYC Diary